Celebrate the joy of wine and great food as we welcome Bob and Kelly Foley of
Robert Foley Vineyards for a very special Winemaker Dinner at
Stars Restaurant . Chef Jack Melson has paired a delicious menu below for this fun filled evening.
First Course
Rockefeller Soup – Poached Oyster with Smoked CaviarRobert Foley Vineyards Griffin 2013
Second Course
Winter Greens – Late Harvest Tomato Tartlet & Smoked QuailRobert Foley Vineyards Charbono 2013
Third Course
Coffee Rubbed Rack of LambRas el Hanout duck Farce – Smoked Potato – Cheerwine GastriqueRobert Foley Vineyards Pinot Noir 2012 & Robert Foley Vineyards Merlot 2012
Monday, October 26th, 6:30 p.m.
Stars Grill Room and Rooftop
cost: $100 per person (includes tax and gratuity)
Make your reservation direct to Palmetto Fine Wines
attention: Pam 800.670.3358 or chuck@palmettofinewines.com
Any wines purchased at the dinner may be picked up at our retail partner CRUSHED Fine Wines, 716 S Shelmore Blvd Mt Pleasant, SC – 843.856.1156